Extension of shelf life to reduce food waste is a big driver for Clondalkin Flexible Packaging. Food waste poses a significant challenge because of its environmental implications and helping to reduce food waste is top on our list of priorities. We invest heavily in research and development in this area and our SkinTight® packaging solution is a great example.
SkinTight® is a film that surrounds the product like a second skin. The high barrier properties of the film guarantees a longer shelf life helping to reduce food waste and it provides a safe and secure seal that prevents contamination and leakage.
Its popularity is largely due to the diversity of food types it can be used to pack including fresh, frozen and processed foods, such as meat, poultry, fish, seafood, and cheese.
Its appeal is widened because it seals to almost all types of tray and is compatible with most converting machines.
Consumers like it as well, not only because it keeps food fresher for longer, but because it’s user friendly with an easy peel corner and maintains the natural appearance of the food inside keeping it aesthetically appealing.
At Clondalkin Flexible Packaging we invest heavily in research and development and are committed to developing innovative packaging solutions that meet the needs of our customers. Find out more about our skin packaging for food products here